Industrial weighing balances calibration guidelines > 고객센터

Measuring scales are an vital tool in various industries such as production, монтаж автомобильных весов food production, and retail. They provide precise weight readings that are critical for making products, managing inventory, and ensuring with governmental standards. However, over time, weighing scales can drift from their precise measurements due to various factors such as tear, movements in the building structure, or external factors. To ensure the precision and reliability of commercial weighing scales, regular calibration is necessary.

Adjustment is the process of fine-tuning the weighing scale to provide accurate weight measurements. It includes evaluating the scale's display with a known weight standard, and if there is any difference, the scale is fine-tuned to meet the standard. Regular calibration assists to maintain the accuracy and reliability of weighing scales, which is essential in commercial settings where inaccurate weight measurements can result in significant losses or fines.

So, how can you calibrate your commercial weighing scales effectively? Here are some tips to follow:

1 Identify the relevant standard: Before calibrating your weighing scale, you need to identify the relevant weight standard that your scale must comply with. This standard may be set by your industry, country, or a governmental agency. For instance, the National Institute of Standards and Technology (NIST) offers a set of standards for commercial weighing scales in the USA States.

2 Select a calibration standard: A calibration standard is a tool that measures a precise weight. You can purchase a calibration standard from a trustworthy supplier or use a weight standard supplied by your sector or governmental agency. Some common types of calibration standards include reference weights, which are precise weights that are certified by a third-party laboratory, and reference weights, which are designed to verify the accuracy of your weighing scale.

3 Employ a suitable surface: A platform is the surface on which your weighing scale is positioned. It's vital to use a suitable platform for calibration, as it affects the accuracy of your weighing scale. A suitable platform is one that is level, flat, and secure.

4 Perform calibration at the right temperature: Temperature can influence the accuracy of your weighing scale. Most weighing scales are certified for use at room temperature, which is usually between 20 and 25 degrees Celsius. Perform calibration at room temperature to guarantee accurate results.

5 Take multiple readings: To ensure accurate calibration results, record multiple readings of the calibration standard and the weighing scale. Compare the readings to find if the scale is within the allowed tolerance.

6 Record the results: Recording is essential when calibrating commercial weighing scales. Document the date, time, and results of your calibration, including any fine-tunings made to the scale. This recording will help you to track the history of your weighing scale and ensure compliance with regulatory standards.

7 Consider hiring a professional: If you are unconfident about the calibration process or do not have the necessary expertise, suggest hiring a professional to perform the calibration. A professional with experience in calibration can ensure accurate results and offer guidance on how to maintain your weighing scale.

By following these tips, you can guarantee accurate and reliable weight measurements from your commercial weighing scales. Regular calibration is necessary in maintaining the integrity of your weighing scale, which in turn helps to ensure compliance with regulatory standards and prevent significant losses or penalties.